MELITZANAKIA KAI PIPERIES TOYRSI...YLIKA...1kg melitzanes mikres eidika gia toursi(apo edw kai pera afth thn epoxh einai efkolo na vreite sto manavh sas h na zhthsete na sas ferei,an exete diko sas perivoli akoma kalytera!).2-3 karota,2-3 kokkines glykes piperies,1 piperia prasinh,10 skelides skordo,1 megalo matso selino,ligo maintano,1 kg xydi,1kg ladi,alati...EKTELESH...katharizoume tis melitzanes,afairwntas to kotsani tous kai tis xarazoume kata mhkos apo th mia plevra.tis vazoume na vrasoun se alatismeno nero,mexri sxedon na malakwsoun(prosoxh omws na mhn vrasoun poly kai sas liwsoun)sth synexeia zematame se vrasto nero to selino.kovoume ta karota kai tis piperies se mikra kommatakia to idio psilokovoume kai to maintano kai to skordo,anakatevoume to migma kai m afto gemizoume to anoigma ths melitzanas mia mia,th denoume gyrw gyrw me klwnari selino.topothetoume tis melitzanes se gyalino h phlino vazo se seires,tis skepazoume me to xydi kai tis afhnoume 24 wres.katopin tis stragizoume apo to xydi kai tis vazoume mesa sto ladi.mproume na tis katanolosoume meta apo 10 hmeres,mporoume omws kai na tis diathrhsoume sto ladi gyrw stous 3 mhnes.(kata ton idio tropo kanoume kai piperies toyrsi xwris omws na tis desoume me selino.....

FIOGAKI(H ALIWS PAPARELES) ME KOLOKYTHAKI...YLIKA...2 metria kolokythakia,1 flytzani tsagiou manitaria, 2 metries melitzanes,1 metrio kremmydi psilokommeno,1 skelida skordo.1/2flytzani tsagiou maintano psilokommeno.1 flytzani tsagiou xymo ntomatas,1 flytzani tsagiou ladi,1/2 kilo fiogaki(zymariko) alati,piperi...EKTELESH...Plenoume kai kovoume se stroggyla fetakia ta kolokythakia,ta manitaria,kai tis melitzanes.alatizoume tis melitzanes ean einai pikres kai tis afhnoume 30 lepta se sourwthri na xepikrisoun.tis xeplenoume kai tis piezoume na vgaloun ta nera tous,vazoume to ladi na kapsei kai rixnoume to kremmydi na marathei.prosthetoume to skordo psilokommeno,ta kolokythakia,ta manitaria,tis melitzanes,to maintano kai to alatopipero.ta anakatevoume merika lepta kai prosthetoume thn ntomata.afhnoume na sigopshthoun mexri na malakwsoun ta ylika kai na desei h saltsa tous.vrazoume ta zymarika se alatismeno nero,sourwnoume serviroume se piatela kai peryxinoyme me th saltsa(proairetika mporoume na valoume ta zymarika se pyrex na prosthesoume 250gr trimmeno reggato h kefalotyri anakatevoume kai vazoume 10 lepta sto gril kai meta peryxinoume th saltsa apo panw kai serviroume me oloklhro to pyrex(h se mikra phlina mpol).....

filoi kai files an ki arghsame na enhmerwsoume th selida mas eimaste kai pali edw mazi sas!!!mias ki olos o planhths milaei gia thn oikonomikh krish apofasisame na sas dwsoume kapoies syntages nostimias alla arketa oikonomikes!!!alwste to mystiko einai mageirevoume me agaph afto einai to kalytero trik gia na petyxei oti ki an ftiaxete!!!kai mhn xexnate aftosxediaste h kalyterh syntagh einai afth pou efxaristei ton ouranisko,thn osmh kai thn orash mas!!!

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TO GRHGORO SOUFLE THS TEMPELAS...YLIKA...500gr lazania,200 gr gounta trmmenh,200 gr entam trmmeno,200 gramaria kaseri trimmeno,4 fetes zampon komeno se mikra kare,ligo psilokommeno mpeikon,4 avga , liges psilokommenes xrwmatistes piperies.1 kouti krema galaktos,ligo bitam...EKTELESH...vrazoume kai sourwnoume ta lazania,anakatevoume s ena mpol ola ta tyria mazi(sto emporio pithanon na vrite etimo migma trimmenwn kitrinwn tyriwn:)boutyrwnoume ena pyrex kai strwnome ston pato ta lazania(an de theloume toso poly zymariko vazoume tosa wste na kalyfthei o patos tou pyrex.adeiazoume to miso migma tyriwn strwnoume xwris na kathizoyme ta tyria kai synexizoume strwnontas ta alantika,kai teleiwnoume me to ypoloipo migma tyriwn.xtypame se ena mpol ta avga kaiprosthetoume thn krema galaktos xtypame kai telos peryxinoume m afto to soufle,psinoume gia 30 lepta kai servroume kommeno se komatia pou paspalzoume me ligh trimenh parmezana.

SOYFLE TYRIWN...YLIKA...250gr.bouturo,2 koupes gala,2 koupes alevri,8 avga,200 gr tsentar trimeno,50 gr goynta trimenh,50 gr rggato trimmeno,2 megales koutalies soupas parmezana trimenh.ligh frygania,alati piperi,mia koutalia soupas moustarda(proeretika)...EKTELESH...vazoume to boutyro sth katsarola se siganh fwtia prosthetoume to alevri ki anakatevoume na psithei,prosthetoume to gala ki anakatevoume me grhgores kiniseis gia na mh svoliasei.molis h krema desei travame apo th fwtia kai xtypame me syrma tous krokous ton avgwn,tous psthetoume sth mpesamel pou exei ligo krywsei.prosthetoume to tsentar,to reggato,kai thn gkounta,anakatevontas synexws,alatopiperwnoume kai prosthetoume an theloume moustarda h ligo mosxokarydo trimmeno,afhnoume na krywsei kala.se katharo kai stegno mpol xtypame t aspradia marega mexri na sekete sto syrma,siga siga prosthetoume sthnkatsarola anakatevontas elafra mhn xefouskwsoun.aleifoume,ena pyrex me ligo boutyro paspalizoume me tremmenh frygania kai adeiazoume to migma afeinontas 1,5 ekatosto keno gia na fouskwsei,to paspalzoume me thn parmezana kaipshnoume se prothermasmeno fourno gia 45 lepta stous 180 vathmous.PROSOXH!!!!kata th diarkeia tou pshsiatos mhn anoigete to fourno giati to soufle tha xefouskwsei.servirete me koutali kai prepei to kentro tou na einai kremwdes.kalh epityxia!!!!!

THGANOPSWMO...YLIKA...1kg alevri,100gr magia,ligo alati,2kout,soupas sporelaio,3koupes xliaro nero.1kg feta,elaiolado gia to thganisma...EKTELESH...Se mia lekanh vazoume olo to alevri kanontas mia lakouvitsa sto kentro,dialyoume th magia mesa sto xliaro nero kai to rixnoume sto kentro siga siga zymonontas.otan enswmatethei prosthetoume ligo alati kai to sporelaio,zymwnoume kala wste na mhn kolaei sta xeria kai na einai mia leia malakia zymh,ki afhnoume skepasmenh th lekanh se zesto meros gia 3 tetarta na fouskwsei to zymari.(an theloume n apofygoume afth th diadikasia mporoume na zhthsoume apo to fourno 1 kg zymari gia pswmi).trivoume th feta mesa s ena mpol kai kovoume mikres mpales zymhs pou tis anoigoume me ta daktyla sto megethos enos rhxou piatou,prosthetoume sto kentro merikes koutalies feta kai plathoume kyklika klinontas gyrw gyrw alla kai zymwnontas taftoxrona etsi wste na fylakistei kala mesa sth zymh h feta.vazoume arketo ladi na kapsei sto thgani kai thganizoume ki apo tis dyo plevres mexri na parei xrysafi xrwma kanontas me to pirouni merikes trypes panw tou wste na pshthei kala kai sto eswteriko tou.vgazoume se xarti kouzinas n aporofithoun ta ladia kovoume se tessera kommatia kai serviroume.(an theloume mporoume mesa sth feta na prosthesoume kai avga tote omws tha prepei na anoixoume lepto fyllo to zymari me to plasth kai na kleisoume prosextika se fakelo etsi to thganopswmo mas metatrepete se tyropitari).mia allh paralagh einai na prosthesoume rodeles elias sth feta myrwdika.ntomata liasth,kai piperi.....opws ki an ftiaxete to thganopswmo sas na thymaste pws gefstiko kai kalo einai afto pou efxaristei ton diko sas ouranisko