nikos.mpreres-cooking

BASILOPITA ME SODA...YLIKA...1koupa margarinh ,2koupes zaxarh,9auga,2koutalakia soda,2koutalies koniak,2koutalies xumo lemoniou,1koutalia ksusma lemoniou,1koupa giaourti kai 6koupes aleuri pou fouskonei mono tou,ligh zaxarh axnh...EKTELESH...xtupiste sto mikser,se metria taxuthta,to bouturo me th zaxarh,na asprisei kai na afratepsei.sunexizontas to xtuphma rikste ena-ena ta auga rixnontas mia koutalia aleuri ustera apo kathe augo.dialuste th soda sto koniak kai rikste ta ki auta sto migma.xamhlwste thn taxuthta sto elaxisto,rikste to xumo lemoniou ligo-ligo kai to ksusma.katopin rikste se doseis,enalaks,to giaourti kai to aleuri.adeiaste to migma se kala bouturomeno tapsaki me diametro 35ek.kai pshste th basilopita stous 175bathmous1wra kai15"peripou h ews otou,otan buthizete mia ksulinh fourketa sto kentro,h fourketa na bgainei katharh kai stegnh.bgalte th basilopita se piatela ki otan kruwsei,kalupste thn epifaneia ths me ena patron me diafora sxedia kai paspaliste epanw zaxarh axnh me ena megalo sourwthri.bgalte me prosoxh to patron kai ta sxedia tha meinoun epanw sth basilopita.fulakste th mesa se eidiko gia keik skeuos,gia na mh stegnwsei.to nomisma tha to balete,afou psithei h basilopita.....