MELOMAKARONA...YLIKA...miamish koupa ladi,miamisi koupa mageiriko lipos,1koupa zaxarh,3/4koupas xumo portokaliou,1/4koupas koniak,2koutalakia ksusma portokaliou,2koutalakia mpeikin paounter,1koutalaki soda,8koupes aleuri gia oles tis xrhseis...GIA TO SIROPI...2koupes meli,2koupes zaxarh kai 2koupes nero...GIA TO GARNIRISMA...miamish koupa psilokommena karudia,1koutalaki kanela kai miso koutalaki garifalo...EKTELESH...xtuphste 4lepta sto mikser,sth dunath taxuthta,ta 6prwta ulika.koskiniste to aleuri me th soda kai to mpeikin paounter se mia lekanh zumwmatos.anoikste ena lakko sto kentro kai rikste to migma twn ugrwn ulikwn.pairnontas ligo ligo to aleuri apo trigurw,anakatepste to me ta ugra ulika kai zumwste to elafra.plaste h kopste th zumh me koup-pat se diafora sxhmata.aradiaste ta se tapsi kai pshste ta stous 175batmous gia 30lepta peripou,wspou na rodisoun kala.sto metaksu etoimaste to siropi.braste to meli,th zaxarh kai to nero gia 5lepta,afaireste ton afro kai perixuste ta melomakarona,molis bgoun apo to fourno.otan pioun to siropi,anapodoguriste ta ki afhste ta na stathoun,wspou na kruwsoun entelws.anakatepste ta karudia me thn kanela kai to garifalo.parte ta melomakarona ena ena,anapodoguriste ta ki etsi,apws einai melwmenh h epifaneia,paspaliste ta me karudi ki aradiaste ta se piatela.....

PSARI PSHTO...YLIKA...1megalo psari peripou enamish kilo,1lemoni,1kouti tou kilou ksefloudismenes ntomatoules,ligo kremmudi,ladi,maintano,alati kai piperi...EKTELESH...katharizete kai plenete to psari.to paspalizete me alati kai me piperi kai to bazete se tapsi.bazete gurw tou tis ntomatoules.tis paspalizete me alati kai me piperi.perixunete to psari kai tis ntomates me miso flitzani tsagiou ladi.pshnete se dunato fourno gia mish wra peripou.otan to psari rodisei apo th mia pleura,to gurizete apo thn allh.to garnirete me thganismeno kremmudi,kommeno se krikous,kai me maintano.....

FONTAN ME AMYGDALA...YLIKA...750gram.amugdala alesmena me th flouda,3koupes zaxarh axnh,200gram.sokolata koubertoura trimmenh,1koutalia kakao,1koupa koniak kai glaso banilias...EKTELESH...zumwste ola mazi ta ylika.to koniak mhn to riksete olo mazi apo thn arxh,pithanws na mh xreiastei.pikste ta 2/3sthn arxh kai to upoloipo ligo-ligo.plaste th zumh se mpalakia kai bouthkste ta se xrwmatisto h aspro glaso...GLASO BANILIAS...liwste se xamhlh fwtia 500gram.banilia gluko.rikste kai anakatepste se auth 1aspradi augou,xtuphmeno se marega sfikth me 2-3stagones lemoni.diathrhste to glaso zesto epanw sth fwtia kai bouthkste ena-ena ta fontan,na kalufthoun trigurw.gia na xrwmatisete to glaso,xreiazeste xrwmata zaxaroplastikhs.....

KOYRAMPIEDES...YLIKA...1koupa bouturo,1koupa mageiriko lipos,mish koupa zaxarh axnh,1koupa amugdala asprismena,xontrokommena kai kabourntismena,4-5koupes aleuri gia olles tis xrhseis,ligh banilia kai zaxarh axnh gia to tuligma...EKTELESH...xtuphste to bouturo mazi me th zaxarh sto mikser,na afratepsoun kai na asprisooun.rikste 2koupes aleuri,th banilia kai ta amygdala.zumwste elafra,rixnontas oso akomh aleuri xreiastei,wspou na ginei mia zumh malakia kai afrath,pou na mhn kollaei sta daktula.prosoxh,mhn thn parazymwsete,giati tote oi kourampiedes tha ginoun sfiktoi kai oxi afratoi.plaste misofegara h kopste me koup-pat asterakia h alla sxedia ki aradiasteta se lamarina.pshste tous kourampiedes stous 175bathmous gia 30lepta peripoy,na rodisoun elafra.molis bgoun apo to fourno,bgalte tous me prosoxh epanw se ladoxarto paspalismeno me zaxarh axnh.an thelete,rantiste tous me ligo anthonero.me ena megalo sourwthri koskiniste afthonh zaxarh axnh kai kalupste tous entelws.otan kruwsoun,bgalte tous se piatela.diathrounte se kouti mpiskotwn ena mhna an thelete.....