nikos.mpreres-cooking

FIOGAKIA ME LOUKOUMI...YLIKA...1/2kilo loukoumi,1/2kilo fullo kroustas,200gr.bouturo liwmeno,150gr.amugdalopsixa kommenh kai 199gr.zaxarh axnh...EKTELESH...kobete to loukoumi se lepta,makrosthena kommatia.aplonete ta fulla ston pago ths kouzinas kai ta kobete se 4makrostenes lwrides.bouturwnete thn epifaneia twn fullwn.sthn akrh kathe lwridas fullou,topotheteite ena kommati loukoumi.paspalizete me amugdalopsixa,tuligete to fullo se rolo kai sourwnete h stribete tis akres,na kleisoun.topotheteite ta fiogakia sth seira,se bouturwmeno tapsi,kai ta pshnete 20lepta,se fourno prothermasmeno stous 170 bathmous.afou kruwsoun,ta paspalizete me zaxarh axnh...