nikos.mpreres-cooking

MELITZANAKIA KAI PIPERIES TOYRSI...YLIKA...1kg melitzanes mikres eidika gia toursi(apo edw kai pera afth thn epoxh einai efkolo na vreite sto manavh sas h na zhthsete na sas ferei,an exete diko sas perivoli akoma kalytera!).2-3 karota,2-3 kokkines glykes piperies,1 piperia prasinh,10 skelides skordo,1 megalo matso selino,ligo maintano,1 kg xydi,1kg ladi,alati...EKTELESH...katharizoume tis melitzanes,afairwntas to kotsani tous kai tis xarazoume kata mhkos apo th mia plevra.tis vazoume na vrasoun se alatismeno nero,mexri sxedon na malakwsoun(prosoxh omws na mhn vrasoun poly kai sas liwsoun)sth synexeia zematame se vrasto nero to selino.kovoume ta karota kai tis piperies se mikra kommatakia to idio psilokovoume kai to maintano kai to skordo,anakatevoume to migma kai m afto gemizoume to anoigma ths melitzanas mia mia,th denoume gyrw gyrw me klwnari selino.topothetoume tis melitzanes se gyalino h phlino vazo se seires,tis skepazoume me to xydi kai tis afhnoume 24 wres.katopin tis stragizoume apo to xydi kai tis vazoume mesa sto ladi.mproume na tis katanolosoume meta apo 10 hmeres,mporoume omws kai na tis diathrhsoume sto ladi gyrw stous 3 mhnes.(kata ton idio tropo kanoume kai piperies toyrsi xwris omws na tis desoume me selino.....