nikos.mpreres-cooking

TIRAMISOY...EKTELESH...2koutalies zaxarh,1/4tou litrou dinato kafe,2koutalies liker kafe,100gr mpiskota sabagiar,4krokous augwn,100gr zagarh,300gr turi maskarpone kai 2koutalies kakao...EKTELESH...liwnoume th zaxarh sto zesto kafe,anakateuoyme kai afhnoume to meigma na kruwsei.prosthetoume to liker kafe kai mouliazoume sto meigma auto ta mpiskota.etoimazoume thn krema:se mpen mari xtupame tous krokous me th zaxarh mexri na dimiourghthei mia pixth krema.prosthetoume to maskarpone kaianakateuoyme kala.strwnoume th mish krema panw apo ta mpiskota.topothetoume apo panw ta ypolipa mpiskota kai mia strwsh me thn ypoliph krema kai afhnoume to gliko skepasmeno sto psigio gia 3-5wres wste na desei.koboume to gliko prosektika se orthogonia kommatia,paspalizoume me kakao kai serbiroume...